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Schnitzel, Strudel, Spatzle, Pretzel!

October 9, 2018 @ 5:30 pm - 8:30 pm

$60

Oktoberfest has been celebrated in Germany since 1810, as a celebration for the wedding of King Ludwig I. Today, it is best known as a festival for beer and food, where around 6 million people from all over the world come to participate in the two month long extravaganza. In our class, we want to recreate some classic German food, and incorporate some delicious beers in our recipes, too! We’ll make things such as: Brussel Sprouts with Bacon and Apples, Pork Schnitzel, Spatzle, Pretzels with Beer Cheese, Bratwurst with accompaniments such as Guinness Mustard, Zucchini Relish, and quick Sauerkraut, and even Strudel for dessert! We can’t think of a better menu to kick off the Autumn Season. Come celebrate the fun and food of Oktoberfest- right here in Morton!

Please wear closed-toed shoes.  Bring your favorite knife and a beverage to drink if you wish. You can bring alcoholic beverages if you’d like. We will provide you knives if you do not have them.  We will also provide aprons. We will have bottled water to drink.

Our classes are popular and this one is sure to sell out!  You must cancel your registration at least 7 days in advance to receive a refund for this class.  There will be a processing fee to cancel your ticket per person. You can cancel by calling the school at 309-263-6020 or by emailing us your request to cancel at amanda@thecookeryinc.com.  Tickets cancelled the day before or on the day of class will not receive a refund.

If you have a gift card and want to redeem it for this class, you must call or email to reserve your class spot prior to the class selling out.  If you reserve your spot with a gift card and do not show, you will forfeit the amount owed for the class from your gift card.

Details

Date:
October 9, 2018
Time:
5:30 pm - 8:30 pm
Cost:
$60

Venue

The Cookery
2029 S Main Street
Morton, IL 61550 United States
+ Google Map
Phone:
309-263-6020
Website:
www.thecookeryinc.com